Sanchez, Jose F
Food Svc Supv III in Dining Services
TAMU GalvestonFormer (last seen Sep '11)
Last Salary
$29,428
Hire Date
1994-09-20
Total Change
+$11,283 (62.2%)
Hired: 1994-09-20
| Period | Title | Salary |
|---|---|---|
| Sep '00 | Cook II | $18,145 |
| Sep '01 | Cook II | $19,635 |
| Sep '02 | Food Service Spvr II | $20,820 |
| Sep '03 | Food Service Spvr II | $21,589 |
| Sep '04 | Food Service Spvr II | $22,133 |
| Sep '05 | Food Service Spvr II | $22,676 |
| Sep '06 | Food Service Spvt II | $23,782 |
| Sep '07 | Food Svc Supv III | $25,875 |
| Sep '08 | Food Svc Supv III | $26,956 |
| Sep '09 | Food Svc Supv III | $28,104 |
| Sep '10 | Food Svc Supv III | $28,710 |
| Sep '11 | Food Svc Supv III | $29,428 |
How this compares
Across the Texas A&M System, this dataset holds 2 Food Svc Supv III records (median $23,557). Sanchez, Jose F's recorded salary of $29,428 ranks #1 of 2.
Dining Services at TAMU Galveston: 84 employees, median $19,808 (range $13,426–$47,058).
Related people
| Name | Title | Salary |
|---|---|---|
| Myers, Jacques GFormer | Fd Pro Cater Chf Mgr | $47,058 |
| Webb, Lisa AFormer | Food Svc Mgr III | $44,669 |
| Votteler, Gerhard WFormer | Sous Chef | $42,273 |
| Thomas, Madie AFormer | Food Prod Board Mgr | $39,633 |
| Spurlock, Willie LFormer | Food Svc Pro Ast Mgr | $34,758 |
| Soulsby-Monroy, MarcosFormer | Food Svc Mgr III | $32,926 |
| Hatcher, Eric BFormer | Food Svc Pro Ast Mgr | $29,948 |
| Sweeny, Phyllis JFormer | Food Svc Supvr I | $28,422 |
| Allen, PeggyFormer | Lead Office Asst | $26,892 |
| Gonzales, PeterFormer | Food Service Spvr II | $25,677 |
| Johns, Leslie DFormer | Pantry Cook | $25,299 |
| Packard, Dudley MFormer | Baker | $25,152 |