Cook, Edward G
Din Svcs Unit Mgr in University Dining
Texas A&M UniversityFormer (last seen Sep '08)
Last Salary
$87,339
Hire Date
1981-01-30
Total Change
+$31,014 (55.1%)
Hired: 1981-01-30
| Period | Title | Salary |
|---|---|---|
| Sep '00 | Food Svc Whse Op Mgr | $56,325 |
| Sep '01 | Food Svc Whse Op Mgr | $62,093 |
| Sep '02 | Food Svc Whse Op Mgr | $64,093 |
| Sep '03 | Food Svc Whse Op Mgr | $65,593 |
| Sep '04 | Food Svc Whse Op Mgr | $67,843 |
| Sep '05 | Food Svc Whse Op Mgr | $71,881 |
| Sep '06 | Food Svc Whse Op Mgr | $75,905 |
| Sep '07 | Din Svcs Unit Mgr | $77,808 |
| Sep '08 | Din Svcs Unit Mgr | $87,339 |
How this compares
Across the Texas A&M System, this dataset holds 7 Din Svcs Unit Mgr records (median $61,183). Cook, Edward G's recorded salary of $87,339 ranks #1 of 7.
University Dining at Texas A&M University: 501 employees, median $20,003 (range $78–$110,240).
Related people
| Name | Title | Salary |
|---|---|---|
| Arthur, Gary SFormer | Director | $110,240 |
| Cronk, Andrew CFormer | Associate Director | $100,000 |
| Tomas, Karen DFormer | Assistant Director | $86,509 |
| Washington, James WFormer | Assistant Director | $80,777 |
| Lister, Basel LFormer | Assistant Director | $78,789 |
| Heath, Charles MFormer | F/S Proc&Distr Mgr | $77,048 |
| Grams, Raymond BFormer | Assistant Director | $76,856 |
| Mccarthy, Robyn EFormer | Assistant Director | $74,200 |
| Jaster, Frankie JFormer | Food Svcs Facil Mgr | $70,114 |
| Rockwell, Richard WFormer | Executive Chef | $70,000 |
| Sherman, Debbie AFormer | Din Svcs Unit Mgr | $63,530 |
| Beard, Donald WFormer | Assistant Director | $63,000 |