Reyes, Angie
Business Astt III in University Dining
Texas A&M UniversityFormer (last seen Sep '09)
Last Salary
$30,485
Hire Date
1976-02-02
Total Change
+$8,415 (38.1%)
Hired: 1976-02-02
| Period | Title | Salary |
|---|---|---|
| Sep '00 | Accounting Asst II | $22,070 |
| Sep '01 | Business Asst III | $24,294 |
| Sep '02 | Business Asst III | $24,855 |
| Sep '03 | Business Asst III | $25,656 |
| Sep '04 | Business Asst III | $26,351 |
| Sep '05 | Business Asst III | $27,082 |
| Sep '06 | Business Asst III | $27,959 |
| Sep '07 | Business Asst III | $29,411 |
| Sep '08 | Business Astt III | $30,485 |
| Sep '09 | Business Astt III | $30,485 |
How this compares
Across the Texas A&M System, this dataset holds 16 Business Astt III records (median $27,345). Reyes, Angie's recorded salary of $30,485 ranks #3 of 16.
University Dining at Texas A&M University: 501 employees, median $20,003 (range $78–$110,240).
Related people
| Name | Title | Salary |
|---|---|---|
| Arthur, Gary SFormer | Director | $110,240 |
| Cronk, Andrew CFormer | Associate Director | $100,000 |
| Cook, Edward GFormer | Din Svcs Unit Mgr | $87,339 |
| Tomas, Karen DFormer | Assistant Director | $86,509 |
| Washington, James WFormer | Assistant Director | $80,777 |
| Lister, Basel LFormer | Assistant Director | $78,789 |
| Heath, Charles MFormer | F/S Proc&Distr Mgr | $77,048 |
| Grams, Raymond BFormer | Assistant Director | $76,856 |
| Mccarthy, Robyn EFormer | Assistant Director | $74,200 |
| Jaster, Frankie JFormer | Food Svcs Facil Mgr | $70,114 |
| Rockwell, Richard WFormer | Executive Chef | $70,000 |
| Sherman, Debbie AFormer | Din Svcs Unit Mgr | $63,530 |