Smith, Glenda J
Head Baker in University Dining
Texas A&M UniversityFormer (last seen Sep '08)
Last Salary
$42,821
Hire Date
1980-08-18
Total Change
+$10,561 (32.7%)
Hired: 1980-08-18
| Period | Title | Salary |
|---|---|---|
| Sep '00 | Asst Head Baker | $32,260 |
| Sep '01 | Asst Head Baker | $33,551 |
| Sep '02 | Asst Head Baker | $33,951 |
| Sep '03 | Asst Head Baker | $34,701 |
| Sep '04 | Asst Head Baker | $35,701 |
| Sep '05 | Head Baker | $40,500 |
| Sep '06 | Head Baker | $41,310 |
| Sep '07 | Head Baker | $42,033 |
| Sep '08 | Head Baker | $42,821 |
How this compares
Across the Texas A&M System, this dataset holds 2 Head Baker records (median $44,981). Smith, Glenda J's recorded salary of $42,821 ranks #2 of 2.
University Dining at Texas A&M University: 501 employees, median $20,003 (range $78–$110,240).
Related people
| Name | Title | Salary |
|---|---|---|
| Arthur, Gary SFormer | Director | $110,240 |
| Cronk, Andrew CFormer | Associate Director | $100,000 |
| Cook, Edward GFormer | Din Svcs Unit Mgr | $87,339 |
| Tomas, Karen DFormer | Assistant Director | $86,509 |
| Washington, James WFormer | Assistant Director | $80,777 |
| Lister, Basel LFormer | Assistant Director | $78,789 |
| Heath, Charles MFormer | F/S Proc&Distr Mgr | $77,048 |
| Grams, Raymond BFormer | Assistant Director | $76,856 |
| Mccarthy, Robyn EFormer | Assistant Director | $74,200 |
| Jaster, Frankie JFormer | Food Svcs Facil Mgr | $70,114 |
| Rockwell, Richard WFormer | Executive Chef | $70,000 |
| Sherman, Debbie AFormer | Din Svcs Unit Mgr | $63,530 |